Description

Salmon bodies are a source of omega 3 fatty acids. We advice feeding fish once a week.

Weight

2 pc

Ingredients

100% Salmonbody

Proportions

Meat: 70%, Bones: 30%, Organs: 0%, Extra: 0%

Analysis

Moisture 62% Ash 4%
Protein 14% Calcium 1,76%
Fat 23% Phosphorus 0,56%
Cellulose 0% Energy 233 kcal/100g